Rotated on native Indiana pastures, WonderTree beef is 100% grass fed and finished without hormones, pesticides, or GMOs. WonderTree specifically raises old-line genetic cattle selected for their foraging traits. The combination of rotational grazing, heritage breeds, and 2-weeks of dry aging, yields beef that is nutrient-dense, clean, and delicious.
*Prices shown are per pound (lb.)
Ground Beef
$10.00
Ground Beef Patties
$12
Sirloin Steak
$18
New York Strip
$23
Filet Steak
$33.50
Ribeye Steak
$25
Flank Steak
$22.50
Skirt Steak
$16.50
Swiss Steak
$10.25
Chuck Roast
$10.50
Cased Italian Sausage
$12.50
Brisket
$15.50
Beef Short Ribs
$12.50
Rump Roast
$9.50
Sirloin Tip Roast
$10
Stew Meat
$10
Heart
$8.00
Tongue
$6.50
Liver
$10
WonderTree pastured pork thrive in beautiful pastures and thick timber. They live on the lands that promote their heritage genetics and encourage ancient foraging behavior. Supplemented by free-choice feeding practices with premium non-GMO certified feed, WonderTree pastured pork is raised the right way; Creating rich, succulent cuts.
* Prices shown are per pound (lb)
Pork Chops
$13.50
Spare Ribs
$7.50
Shoulder Roast
$9.75
Pork Bacon Burgers
$12
Ground Pork
$9.50
Ham Steak
$9.50
Ham Roast
$8
Sirloin Roast
$8
Rib End Roast
$8
Ground Pork
$9.50
Bacon
$12.50
Jowl Bacon
$12.50
Bacon Ends
$11
Pork Bacon Burgers
$12
Ground Sausage All Flavors
$10
Linked Sausage All Flavors
$11.50
WonderTree Pork Meatballs
November 2020, Chef Dave Locke
Ingredients
1lb. Ground Pork
½ tsp. Onion Powder
½ tsp. Garlic Powder
½ tsp. Italian Seasoning blend
1 Pinch Salt
1 Pinch Pepper
½ tsp. Worcestershire Sauce
1 tbsp. Coconut or Olive Oil
Equipment
Bowl or Container for defrosting
Sauté or Cast-iron pan with Lid
Tongs or Spatula
Spoon
Small bowl to mix the dry ingredients
Meat thermometer
Serving Container
WonderTree pastured chickens live on a fresh grasses and are rotated daily on ecologically rich pastures in a low-density environment. Our birds express their utmost “chicken-ness” in beautiful, clean forage and are supplemented with premium non-GMO certified feed. WonderTree pastured chicken is a farm favorite and the epitome of clean, nutrient-dense, flavorful poultry.
*Prices shown are per pound (lb.)
Whole Chicken
$6.50
Boneless / Skinless Breast
$12.50
Thighs
$7.50
Drumsticks$5.75
Wings
$6.00
Livers & Hearts
$5
WonderTree Roasted Whole Chicken
November 2020, Chef Dave Locke
Ingredients
4 lb avg. Fryer Chicken
1 tbsp. Unsalted Melted Butter
1 tbsp. Fresh Rosemary
1 tbsp. Fresh Parsley
1 tbsp. Fresh Oregano
1 tsp. Salt (use half if using salted butter)
1 tsp. Black Pepper
Equipment
Bowl or Container for defrosting
Roasting pan with roasting rack
Cutting Board
Sharp Knife
Trussing Twine
Small bowl to mix the dry ingredients
Spoon for basting
Meat thermometer
WonderTree carries regeneratively-farmed, organic products from Grazier’s Harvest Dairy. Every week, our fridge is filled with the best grass-fed, raw milk, sweet cream, & butter from our community.
WonderTree Farm also carries seasonal offerings like Homemade Elderberry Syrup (Fall – Winter) and a rotating selection of gluten-free and gluten-full deserts during our Saturday Farm Days.
Raw Milk
$10.00 gal / $6.00 half
Farm Eggs
$9.25 / 1.5 Dozen
Sweet Cream
$15.35 / lb
Sweet Butter
$15.35 / lb
Local Honey
$12/$24 – Small / Large
Elderberry Syrup
$18 / 8oz